3 COURSE DINNER MENU $49

FIRST COURSE

Shrimp & Andouille Gumbo
Served w/ La. Pop Corn Rice

-or-

Crawfish Mac & Cheese
Crawfish Tails, Three Cheese Bechamel, Toasted Panko

SECOND COURSE

Grilled Yellow Fin Tuna
Chilled Farro Salad, Kalamata Olives, Cherry Tomato, Cucumber, Basil Pesto

-or-

Shrimp & Grits
Sautéed La. Jumbo Shrimp, Lima Beans & Bacon, Rice Grits, Fried Brussel Sprouts

-or-

Grilled Hanger Steak
8oz Prime Black Angus Hanger Steak, Served w/ Chimichurri, Roasted Fingerling Potatoes, Sautéed Arugula

THIRD COURSE

Peach Bread Pudding

-or-

Banana Rum Cake